Not our name, but our passion
Cerignola olives are very large, mild in flavor, and may be served either green or cured red or black. The variety, which originates from the south-eastern Italian province of Apulia and is named for the town of Cerignola, is popular as table olives. These are
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On a visit to England to visit my brothers I was rewarded with the best breakfast I ever ate curtesy of my brother Manoel! Perfectly cooked eggs, sausage, bacon, hash browns, tomatoes toast and beans. Who knew that my brother had turned into such a
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Bolo do caco is a flat, circular bread, shaped like a cake and thus called bolo (Portuguese for ‘cake’). It is traditionally cooked on a caco, a flat basalt stone slab. The bread is usually served with garlic butter, or eaten as a sandwich with
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This month’s Snack Crate is a USA box entitled “Road Trip”. These should be snacks we are somewhat familiar with, let’s see. A total of twenty three snacks this month including the drink. New photo by Wanderlust Family Adventure / Google Photos New photo by
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Our first monthly box from Try the World arrived and we were anxious to dive into it. First thing we noticed and were disappointed in was the fact that there was no information booklet or flyer describing or giving information on the products. The second
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