Rita likes beef when we go out so we decided to try another chain steakhouse The Longhorn in Manchester. We should know by now the quality of these mid-level steakhouses are fair to middling. To get really good steak you have to pay for it.
We started off with complimentary bread and ordered some sides.
The fried pickles were crunchy but not very tangy, the Texas Tonion was very good and the Wild West Shrimp were excellent.
Rita ordered the rib eye with grilled corn on the cob and I got the prime rib.
Both were decent and we enjoyed our meals with a nice marguerite to wash it down.
Alex opted for a bowl of Mac and Cheese and it was also very good.
It being Alex’s birthday we got a complimentary Sundae which we shared.
A nice restaurant with good food, nice ambiance and pleasant wait staff who all sang happy birthday to Alex.